“Tiger River” – An excellent, fully aromatic leaf tea known as low-mountain tea from the Kandy region of the captivating island of Sri Lanka. This Assamica variety tea bushes produce a rich infusion in the cup with a slightly sweet aftertaste, and is a bit darker than our Ceylon Adam’s Peak. Pairs well with milk and sugar.

Lowland teas are revealed by the dark to black color of the leaves, which is caused by the composition of the soil, not by more intense oxidation during processing. The aroma is sweet and distinctive, clear tea. The taste is very strong, rounded, with a full body and strong fruit tones. However, during longer leaching it is somewhat bitterly earthy. In the scarf a hearty taste, aroma with a touch of chocolate.

ME (Meets European Union Standards for strict pesticide testing)